Squirrelling food for winter
Winter squash are beginning to appear in local farmers markets, as fall blows in on hot, dry winds.It is not western Oregon’s usual autumn welcome, which tends to be all wet. Not only is it not wet, but fire danger has been at critically high levels.The good news is summer crops have been lasting remarkably well, giving those of us who may be a bit behind in our preserving some chance to catch ...
